Just baked this Banana Marble Cake for tomorrow’s Eid celebration cum family bbq event.. Thanks to R.Y. for sharing this recipe from Chef Zubaidah. Alhamdulillah, it turned out well and the family members love it! 🙂
Banana Marble Cake
250g Ripe bananas, mashed
250g Cake flour
1 tsp Baking powder
200g Granulated sugar
2 tbsp Condensed milk
50ml Fresh milk/evaporated milk
1 tbsp Ovalette
2 tbsp Chocolate emulco
Mix all ingredients except oil, mashed bananas and chocolate emulco. Beat these ingredients till thick and fluffy at high speed.
Add mashed bananas and continue to beat until its thoroughly incorporated.
Next, add the oil and this time beat with a slow speed for about 2-3 mins.
Divide batter into 2 equal portions. One portion, add the chocolate emulco.
Add the plain batter and the chocolate batter alternately on the baking pan which has already been greased. Repeat until batter finished.
Bake for 1 hour. to 170°C. Let it cool before removing from cake pan.
Instead of making it marble-like, I chose to have it zebra-like …. the cake before going into the oven.
After cooling and cutting …. Yumms!!!